Hello everyone, I've searched around a bit and found that there's a wide variety of serving temperature from kegerators (anything from 34 to 50).
I'm assembling my keezer and am trying to decide at what temp to set my temperature controller. I was thinking around 40* would be appropriate for the most styles of beer. What do you guys think?
I'm assembling my keezer and am trying to decide at what temp to set my temperature controller. I was thinking around 40* would be appropriate for the most styles of beer. What do you guys think?