Chris7687
Well-Known Member
Hey guys,
I am about to bottle me Pinot Grigio (Viva del Vida wine kit) and wanted to sweeten it up a little. The FG came out lower then expected make it pretty strong! It has a sweetness of a Pinot to it but taste like someone added moonshine in it! It's prolly not that intense, but a lot stronger than I was expecting. I heard you can add a simple syrup to the bottling bucket before bottling. I have already added all the clarifiers and stuff to stop yeast production, so it wont continue fermenting. Can anyone share how much sugar I'll need for a 6g batch?
I am about to bottle me Pinot Grigio (Viva del Vida wine kit) and wanted to sweeten it up a little. The FG came out lower then expected make it pretty strong! It has a sweetness of a Pinot to it but taste like someone added moonshine in it! It's prolly not that intense, but a lot stronger than I was expecting. I heard you can add a simple syrup to the bottling bucket before bottling. I have already added all the clarifiers and stuff to stop yeast production, so it wont continue fermenting. Can anyone share how much sugar I'll need for a 6g batch?