turtlescales
Well-Known Member
Just when I thought I was done making mead for awhile, HWIA (He Who is Awesome) asks me to make several batches of mead for co-contributors of an RPG pencil and paper game (nerd alert!) they've recently completed to raise funds for a charity that provides games and toys to hospitalized children. Told you he's awesome!
Anyways, there will be a few batches of mead made, starting with a Mango Melomel. I have been looking at recipes, but most of them seem to come out sour or lack information of the end product. I am thinking I might try to adapt NerdyMarie's Mango Pulp Wine into a melomel. Any tips, tricks, suggestions, comments, jokes, etc?
Thanks as always guys!
Anyways, there will be a few batches of mead made, starting with a Mango Melomel. I have been looking at recipes, but most of them seem to come out sour or lack information of the end product. I am thinking I might try to adapt NerdyMarie's Mango Pulp Wine into a melomel. Any tips, tricks, suggestions, comments, jokes, etc?
Thanks as always guys!