I have made this beer 4 times now and really like it. However I am in search of a big malty smooth beer. This has a bit of bitterness NOT from the hops obviously. What can I add or subtract to smooth this out and make it "chewier" lol. It has a lot of the taste I am looking for so would like to build on this.
9 lb-two row
12 oz- special b
8 oz- crystal 40
2 oz- roasted black barley
HOPS
.5 oz nugget@ 60
.5 oz nugget @ 45
.5 oz centenniel @ 15
.5 oz cascade @ 5
mashed at 152 degrees
9 lb-two row
12 oz- special b
8 oz- crystal 40
2 oz- roasted black barley
HOPS
.5 oz nugget@ 60
.5 oz nugget @ 45
.5 oz centenniel @ 15
.5 oz cascade @ 5
mashed at 152 degrees