Hey all
I'm trying to decide exactly how I'm going to assemble my keggles. To do this, I need to decide how I plan to rack to my fermentation vessel, and I need your help.
All I've done in the past is stick my pot in an ice bath, and drop an immersion chiller inside of it. This typically dropped all of the crud to the bottom, so I could very easily siphon the wort off the top, leaving the crud in the pot.
There are many reasons I don't think this will work with a full boil in a keggle. I've seen false bottoms, pot scrubbers, copper pipes, etc..
What do you all do? What do your valves look like?
Cheers!
I'm trying to decide exactly how I'm going to assemble my keggles. To do this, I need to decide how I plan to rack to my fermentation vessel, and I need your help.
All I've done in the past is stick my pot in an ice bath, and drop an immersion chiller inside of it. This typically dropped all of the crud to the bottom, so I could very easily siphon the wort off the top, leaving the crud in the pot.
There are many reasons I don't think this will work with a full boil in a keggle. I've seen false bottoms, pot scrubbers, copper pipes, etc..
What do you all do? What do your valves look like?
Cheers!