morbid53
Active Member
I have a batch that is just about ready to be bottled or keged I have all the equipment to keg my beer but have yet to try this route just because of the portability issues with kegging but I think I am ready to try it my Question is this should I force carbonate the beer or should I corn sugar just as if I was bottling the beer is going to be stored for some time to age because it is a high ABV.
Thank
Don:rockin:
Thank
Don:rockin: