ChiN8
Well-Known Member
Well,
It doesn't look like I'm going to be able to pick up a refrigerator today so here is my question.
I purchased a Cologne Kolsh kit from Midwest Supplies, no where does it talk about lagering or having to ferment in the secondary at a low temperature.
However, I did some research before my purchase and it said a Kolsh is lagered, or chilled in the secondary.
I have my house set to 75 and was planning on placing my fermenter in my spare bathroom bathtub and could probably lower the temperature of my secondary using ice packs and water.......
Is this possible? or am I doomed for failure without lagering a Kolsh
It doesn't look like I'm going to be able to pick up a refrigerator today so here is my question.
I purchased a Cologne Kolsh kit from Midwest Supplies, no where does it talk about lagering or having to ferment in the secondary at a low temperature.
However, I did some research before my purchase and it said a Kolsh is lagered, or chilled in the secondary.
I have my house set to 75 and was planning on placing my fermenter in my spare bathroom bathtub and could probably lower the temperature of my secondary using ice packs and water.......
Is this possible? or am I doomed for failure without lagering a Kolsh