- Recipe Type
- Extract
- Yeast
- Dry Muntons
- Batch Size (Gallons)
- 5
- Original Gravity
- 1.047
- Final Gravity
- 1.017
- Boiling Time (Minutes)
- 60
- Primary Fermentation (# of Days & Temp)
- 14 days
- Tasting Notes
- Super good Blueberry Wheat Beer
6 lbs DME Wheat
1 oz Tettnager (bitter)
1 gallon blueberry juice
We juiced a whole flat of fresh blueberries for this. Boiled 1.5 gallons of water with malt and hops. Added juice add flame out. cooled to 100 degrees and added to 3 gallons of water.
2 weeks in primary and 2-3 weeks in bottles.
Tasted better than Sea Dog Blue Paw!!!
(consider uping bittering hops a bit)
1 oz Tettnager (bitter)
1 gallon blueberry juice
We juiced a whole flat of fresh blueberries for this. Boiled 1.5 gallons of water with malt and hops. Added juice add flame out. cooled to 100 degrees and added to 3 gallons of water.
2 weeks in primary and 2-3 weeks in bottles.
Tasted better than Sea Dog Blue Paw!!!
(consider uping bittering hops a bit)