Griffsta
Well-Known Member
Every singe batch of AG that I have brewed has ended up very cloudy/hazy. I am recirculating with my pump for several minutes before I start to collect. I even use gelatin before I keg. What is the cause of the cloudyness, and how do I stop it?
(i know that my hefe's are supposed to be cloudy, but all my summer ales, pale ales, ipa's have been very cloudy)
Also, I use a 3 tiered keggle system, direct fired MLT, pump and sabco false bottom...
EDIT - and I use Whirlfloc...
Also, I should note that every couple batches I will get an influx of grains around the FB somehow. I have no idea how as it seems to fit great. I have always strained these out... it has only happened on a couple batches, and maybe that has caused those to get cloudy, but all my batches are cloudy.
(i know that my hefe's are supposed to be cloudy, but all my summer ales, pale ales, ipa's have been very cloudy)
Also, I use a 3 tiered keggle system, direct fired MLT, pump and sabco false bottom...
EDIT - and I use Whirlfloc...
Also, I should note that every couple batches I will get an influx of grains around the FB somehow. I have no idea how as it seems to fit great. I have always strained these out... it has only happened on a couple batches, and maybe that has caused those to get cloudy, but all my batches are cloudy.