Gluten
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- Jan 3, 2009
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I've got 1/2 pound of Steel Cut Oats steeping with 1/2 teaspoon of powdered amylase from the brew store.
I'm curious to see if this alone will convert the oats to sugar, however I'm a little concerned about the "keep out of reach of children" warning on the package. Will this be safe to eat?
I'm curious to see if this alone will convert the oats to sugar, however I'm a little concerned about the "keep out of reach of children" warning on the package. Will this be safe to eat?