D*Bo
Well-Known Member
Well since I got a free keg-o-rator with a couple of bottles (CO2) I figure it's about time to pick up some cornies and start kegging.
So I had a question about conditionoing. There are some beer styles that fare better by bottle conditioning, there are certian flavors that develop from bottle conditioning that keg beer doesn't have. Can you get similar flavors from conditioning in the keg instead of force carbonating?
Thanks,
D*Bo
So I had a question about conditionoing. There are some beer styles that fare better by bottle conditioning, there are certian flavors that develop from bottle conditioning that keg beer doesn't have. Can you get similar flavors from conditioning in the keg instead of force carbonating?
Thanks,
D*Bo