Search results

I have two hinges for sale. They are off an older chest freezer. $6 a piece and $10 s & h. So, $22. Sold as pair only.

Trying to emulate the malt profile. What I get is a little toasty biscuity character and a fuller body than my last attempt at a blonde ale, which was mashed low, so that at least I can change easily. It's almost like a real subdued Fat Tire ale to me. Is this Vienna, Biscuit, Munich in addition...

Tying to convert the recipe in the book to all grain for the efficiency of my system, which is approximately 75%. 6 gallons calls for 11# MO and to get 4.1% of the crystal malts it calls for 8 oz. of crystal 40 and 120 respectively. The roasted barley that I get from my LHBS is more like the...

Pardon me if this has been covered before. I did a search on HBT and also on Google and didn't find the answer. I just cleaned my lines and faucets by running National Chemicals' beer line cleaner through my lines. I used a well rinsed and visually "clean" keg as a dispensing vessel for the...

Was looking for a 1/2" stainless nipple today and came across a website here http://www.zorotools.com/g/Sched.40%20Welded%20SS%20Nipples%201%202%22%20Pipe%20Size/00070959/#. When I went to add to my cart the website makes me swear that this wont be used in potable water applications in CA, MD...

Was able to modify my Son Of Fermentation chamber by adding 8" of foam to the top so that I could fit and now use my eBay SS conical and have temp control. For probably well over a year I have had this conical and never use it. Now I will. Only issue is I have a half sheet of foam left. If...

My next brew is going to be an APA and as far as hop flavor and aroma I am going for something like Firestone Pale 31 as a benchmark to shoot for. As far as a recipe I am going to basically mimic ones found on this forum for this beer and I haven't finalized things yet. Bottom line with this...

1. I've been looking around and haven't found a definitive answer to this question (if there even is one) but how high of an og can you go with reusing yeast? I have a lager yeast that I have saved from my last ferment that was 1052 og. Is this too high to reuse? The beer tastes great no off...

I bought new beer lines yesterday they are Micromatic 3/16 id lines took everything apart taps, shanks, etc. and cleaned everything with brushes hot water and Oxyclean Free. My old lines had been in place a couple years and were neglected by me unfortunately to the point that when I ran the...

Hi my name is Chris and I have been homebrewing since the mid nineties off and on. Went all-grain and got pretty serious about this great hobby about the start of 2010 hence the New Decade name. Have read alot of posts on this site and decided it was time to join and go legit. This is the first...