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  1. tmadar

    Stout is stuck!

    Hi guys... Need a little advice...Brewing a 5 gal Irish Stout kit from Midwest Supplies. SG was around 1.045 (range was 1.042 - 1.046, so I was good there). FG is supposed to be 1.010 - 1.012 but after 2 weeks in the fermenter it was only down to 1.021. We called the folks at Midwest and they...
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