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I tracked down the following recipre to make a batch of gluten-free beer for a friend of mine. I made another one that was primarily hops and honey, tasted rather meady/sweet in the end. The person who submitted the recipe below (full recipe by Eric Constans here...

I am relatively new to brewing, but have so far made 6 batches. I am not confident enough yet to use anything but fool-proof kits. I have been using beautiful Canadian made kits from a company called Brew House. Check out their site to see their awesome support and beer descriptions...