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After 12 years and countless batches, I don't think I have bottled in about 5 years. Bobby M is right about the learning curve to get comfortable with it...and I tend to brew for parties, rather than giving it away. I have two 5 gals, and four 3 gals, which when full I keep at room temp in my...

Been there! Mixed blessing...I have friends that get upset when they come over for a pool party and the kegs are empty. "When you gonna brew dude?" "Whenever you Miller Lite drinkers come over to help me with the janitorial duties of the home brewery!" Still, nothing beats the pleased shock...

Eager: The volume dial of your reg will read lower when you cool the co2... 1/3 sounds a bit high, I would check for leaks in your connections to be safe, although you said it did stabilize. A little soapy water brushed on your fittings will show a leak bubbling. Secondly, the beer does...

First brew with a fermenator coming up, I use carboys/bleach up to now. When I sanitize the fermenter with Iodophor, what are some ways to get the lid debugged? I'm making a vanilla honey cream ale for the ladies at the pool party, to go alongside an IPA for the boys...