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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    plastic flavor in wine

    I have actually decided to change from tap water to spring hoping to improve the quality of my wine, of that was after the pear wine. How long do you think it would need to age before a change could be noticed?
  2. M

    plastic flavor in wine

    I am fairly new to wine making and recently bottle a batch of pear wine. The fermentation process went as smooth as any batch I made, starting sg was 1.094 and the percent of acid was right where it should have been. I taste tested it four days before bottling and it was the best batch I made...
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