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  1. M

    Water Question

    I have been brewing for a year now, half that time was extract and the second half has been BAIB. I have been hitting anywhere from 50% and 70% on efficiency range but never over 70%. I though it was my BAIB process but Ive done enough that Im questioning that. My next step is my water. I...
  2. M

    How much oak and whiskey to put in a Russian imperial stout?

    Last night my buddy and I picked up a Russian imperial stout extract kit from friar tucks (only local place to pick up ingredients and the like) and we went on our marry way to hang with another friend... he bailed, so we went home and brewed the kit instead. ( first extract brew session since...
  3. M

    a craving without a name

    Ok I'm sitting here with my buddy and we are talking about what we are craving ... myself I just want to try different brews to find the golden brew...but my buddy Wants a bready, chewy, and the consistency of Bailey's mixed with a stout, something to uqench the winters cold with delight.... I...
  4. M

    Have 55lbs of 2-Row and need suggestions

    Hello, I was at brew club yesterday and I was talking to my buddy who is the brewmaster of the group and we figured out a deal where I ended up with a 55lbs bag of 2-row malt. I am new into all grain (only 3 batches) and Im trying to figure out the styles or types of beers I can even brew with...
  5. M

    BAIB for the first time! Great success

    Hello all, I figured I would post about my first BAIB experience. Lastnight my buddies and I started at 7 pm brewing a NB IPA AG kit. I started by adjusting my grind to make a smaller crush for the grains. Then placed grain's in the bag. Heated 8 gals of water to 155 deg. Placed the bag of...
  6. M

    Dark Honey Exp

    This brew I completely made up because I had quite a bit of honey fall into my lap, after making mead I wanted to make something that was not a nut brown (which I dislike). So I wanted something dark and malty but with honey in it. This is my first attempt to making something on my own... so...
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