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  1. T

    Leftover "Mr Beer" Mix

    I was up on top of the cabinets a few weeks back and found a several years old bag of "Mr. Beer" mix. It's a "Red Lager" mix with dry malt enough to make 2.6 gallons, as I recall. I quit playing with "Mr. Beer" many years ago and I guess this bag just got left behind. I'm toying with the...
  2. T

    Coping with non-floculating yeast

    I making a batch of a dark ale from a yeast I "found" in a bottle of a Belgian style ale -- Zon, for anyone who knows the beer. Zon (with a "long o" symbol over the "o") is an unfiltered beer, and I wanted to try knocking off the recipe myself. I drank all but perhaps a few tablespoons, then...
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