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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Steeping Grains 175f - bad???

    I'm pretty new at this to. But, I had the same thing happen on a wheat kit from a local brew shop and it turned out really good. I compared it with a friend of mine who brewed the exact kit and couldn't tell the difference. Hope this helps... Good luck!
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    Re-bottling?

    Oh no dis-respect taken. I'm very appreciative of all the great help and fast replys. This site is very helpful for beginners!!!!
  3. F

    Re-bottling?

    Copy and paste is a wonderful feature.
  4. F

    Re-bottling?

    It was a kit from high gravity(This beer ingredient kit is inspired by Hoegaarden's White Ale. Hoegaarden is synonymous with white beers and all others are patterned after it. This beer enters with a dense, snow white head, cascading Belgian lace in a hazy soft yellow beer. Aromas of wheat...
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    Re-bottling?

    I just brewed a batch of beer that is just ok..... It has alot of the trub in the bottom of the bottles can I pour the brew back in the fermentation bucket and let it sit for a week or two and then re-bottle it and maybe add some type of fruit flavor to it also?
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    White stuff on top of my fermentation

    Thank you very much for the info. This my first batch and I'm really nervous.
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    White stuff on top of my fermentation

    I seen this on top of my second fermentation. Is it OK or ruined?
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