Search results

Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. FlavorSeeker

    1.010, but ongoing activity

    I'm fermenting a Brewferm Abbey kit from Wyeast 1214 (Abbey) smack pack that was propagated and has had a very active fermentation. The kit instructions state the FG should be 1.010, which it has reached, but the airlock is showing signs of a slow, but continuing fermentation. OG was a little...
  2. FlavorSeeker

    Added twice the recipe's candy sugar

    Tonight I pitched a propagated Wyeast 1214 (Belgian Abbey) into a double batch of Brewferm Abbey (total batch size 5 US gallons). A single recipe calls for 500g. I had my daughter run the kg to lb conversion, for which she gave me the correct weight. In my haste, I doubled this again and ended...
Back
Top