Search results

Hey all, I had no idea where else to go for help. My father had a 3 line system in his basement bar, and his chest freezer he uses as a kegerator went out, so I found him a great deal on a freezer of the exact same size. He gets it home, and he wants to go all out with the wood collar and...

I had a belgian ale that sat in the secondary for an extended period. Clearest beer I've brewed yet. Anyway, at bottling time I boiled my standard 3/4 cup sugar in water and poured that at the bottom of the priming tank and siphoned my beer on top of it (as I always do). 5 days after...

My friend from Yakima randomly mailed me a 1/2 lb of Willamette whole leaf. It's only in ZipLoc bags so I figure I better get to brewing ASAP. Anyway, this is what I was thinking: =All Grain= 6 lb. Pale 2-Row 3 lb. Vienna 1 lb. Crystal 60 0.5 lb. Coffee Malt 0.25 lb...

Hey everyone! I've been homebrewing for about 2.5 years now, and decided to join the community here since about 95% of my searches for answers on the web bring me here anyway. I started brewing when my girlfriend bought me a kit for Christmas because I seemed fascinated with the fact that my...