Search results

Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. G

    False Bottom: Scorching/burning & Too High Temperatures

    I built a heavy duty stainless false bottom for my Sanke keg for about $ 40.00 USD that works like a charm but; the temperatures under the false bottom are always too hot due to flame contact...sometimes going to 160+ degrees F during much lower target temps. I can keep the mash temp. near...
  2. G

    Brewing Terms Dictionary?

    I have tried to look up terms in the Wiki like PPG etc and...nothing, at least using the search tool. Is there a glossary of brewing terms and jargon on this forum? (No glossary or jargon translation was found in the Wiki) An easily accessible dictionary of brewing terms would be a good...
  3. G

    MASH TUN; what is it?

    I thought a mash tun was the same thing as a brew kettle: used to mash grains either by step or at around 152 degrees F; but I see designs made out of plastic coolers...what is with this? How do you mash grains in plastic? Do you just use the cooler to rest or sparge the grains; or just to...
Back
Top