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Dead Jack No-Spice Pumpkin Maibock-Style Ale Alcohol (ABV): 6.1 % Efficiency: 75% Grain Bill 8.0 lb. (69.57%) American 2-Row Malt 2.5 lb. (21.74%) Munich II 1.0 lb. (8.7%) Crystal 15 Hop Bill 1.0 oz. (0.2 oz/Gal) Perle Hops (7.8% Alpha) @ 60 Minutes (Boil) 0.25 oz. (0.1 oz/Gal)...

Have you reused plastic fermetation buckets and/or plastic tubing after they have contactated an infected / contaminated batch of beer? If you answered Yes, please post what cleaning methods you used, and what the results were. Thanks!

I've got 10 gallons of American Pale Ale (all grain) fermenting in the basement for the past week. I checked on it yesterday, and it has a funky, sour smell. :mad: Both of my 5-gallon fermenters look the same. I'm using Safale US-05 yeast. Does this look like an infection? Also, If the...

Haven't tried this, but I think I will: Dishwasher-safe chalkboard paint applied to bottles. Then, use chalk to label the brew. Here's a writeup, with a link to the details on instructables.

I've been doing extracts and partials for a while, but I'm bottling my first All Grain batch this weekend! :ban: It's an Irish Red, and I plan to bring some to a friend's St. Pat's party. I have a picture of his SWMBO, who is Irish, and his Red Corvette, so I'm looking to come up with a...

For Sale: Large CO2 Tank with brass valve. Holds approx. 50# of Carbon Dioxide liquefied gas. (Cylinder is approx. 50" high and 9" Dia.) Sold as-is. Tank is currently empty. $100 each. Pick up ONLY near Newark, Delaware. Note: I have several of these available.

So I am setting up my first keg system, and have found a source for a few used corny kegs. I was looking for a CO2 cylinder when my brother mentions to me that someone left behind six large CO2 cylinders at the building he leases for his business. I have no idea what the CO2 was used for...

Hi There! I'm relatively new to beer brewing (I usually do wine), and was surprised to read the issues with siphoning by mouth. I've always used this method for my wines with a freshly-sanitized siphon tube with no ill effects. But I am heeding the warnings of the homebrewers and avoiding...

Hi, I made my first batch of beer this week, and it's bubbling away happily in my basement. Thanks for the tips and help I've found in the FAQ's, stickys, and searches on this site! :mug: Hope to participate more than just lurking as I learn more.