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  1. B

    Alferman Imperial Berliner Weisse

    I pitched dregs and Brett trois after the sacch to mine so I'm thinking I need to let it go a few months so the Brett can do its thing.
  2. B

    RO brew water/starting pH in water

    Yeah we have a de-gasifier that the permeate goes through before being blended in the clear well with raw water that is filtered through sand. The hardness is there because our membranes need changed, we are waiting on GE to manufacture them for us. What would you recommend I do once our...
  3. B

    RO brew water/starting pH in water

    I work in a water treatment plant and we happen to use an RO system in treating our water. I want to use this for brewing since where I live the water is not softened and is actually very hard. I tested the "permeate" from our RO/Membrane softening plant and right now the Total "permanant"...
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