Brewing first beer from extract kit. Its a wheat ale. Used Wyeast wheat smack pack. Added a half gallon of filtered water after boil to reach OG target. Put in basement and its temp was 68* F. Anyway it fermented like crazy the first couple days even overflowing out of the airlock. It has now...
So my 4 pear trees produced a bunch of fruit this year so I decided to make some perry. I'm new to brewing and have never done this before. Read a lot and researched and decided to experiment with different batches.
Pear varieties (guessing):
Green Anjous
Bartlett
Seckels
Batch 1...
