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i have a question that isnt making sense to me about bru'n water. on the water adjustment page it askes for % of dilution water. i am chosing 50% distilled for that number. then on the summary page it it is saying to only dilute the mash water and not the sparge water. so, for a 5.5 gal batch it...

I have for sale a 10 gallon mash tun. In great shape. The original electronic thermometer did die but everything else is perfect. I have the vorlouf attachment that I have not installed yet but it will come with it. Looking for a local sale to 03051 ( Hudson nh) if possible. Looking for $300...

hey guys, i dont post a ton but always try to keep an eye on things. but now i have a concern jumped to 10gallon batch sizes and not much ans changed in theory with the system. 2 - 20 gallon pots one being a mash tun and a third pot for HLT i did have my LHBS crush my grain and i over shot my...

hey guys, so I have beer smith on my laptop and it was working great for moe once I got it dialed in. my laptop has been corrupt and now I need to have it wiped. I am not great with computers so I am going to give it to my it guy at work and let him do some voodoo magic. now I have taken all of...

hey guys. I don't post on here nearly enough but I feel I have to share this with some brewing lovers. man this new mash tun help a perfect temp throughout the entire mash. what peoples thought on this tun?

Hey guys I just got a Corona mill for Christmas. I put it together and am testing the crush. Curious as to what you guys think. Is this too flowered? Most of the husks seem to be intact just not fully. Let me know what you think

hey guys i am only 2-3 all grain batches in and i am super lost (possibly over thinking?). i am brewing the plinian legacy kit from NB this weekend and i have some questions.i am batch sparging with a 10 gal igloo cooler/false bottom and using a 10 gal bayou classic boil kettle total grain...

hey guys looking for input on a current batch im planning. 6# amber lme 2# light DME 1# crystal 40l 2 oz Falconers flight 60 min 1 oz brewers gold 15 min w/whirlfloc tablet 1 oz simcoe knockout/whirlpool 1 oz brewers gold knockout/whirlpool ill be using a harvested ringwood yeast...

hey guys, my brew partner and i are trying to make a recipe. this will be our first AG recipe build it is an americian ipa. we are using the help of beersmith. please give us some insight as to how bad this will suck. thanks in advance 10 lb 2-row 1lb. cara pils 1lb. munich 1 oz chinook...

hey guys. i am new ish to the site (been a member for a while but not alot of postings). i am in hudson nh and looking for local brewers to possibly share ideas with.i am a brewer of just about a year plus or minus a month or 2. i have a friend who brews with me regularly. we are looking for...

Ey guys. I'm getting a free fridge. Looking to make it hold a few kegs and begin this obsession. I'm looking for the items that are must haves and the I wish I put this in when I did mine. I will be getting all the specs on the fridge hopefully tomorrow. It is bigger than a mini fridge but not...

hey guys, at my local brew shop i picked up the ingredients for a dry irish stout. looks very easy. only has few roasted grains and some dark lme. i know it will be asked so i will post the recipe later as i forgot it at my house. as a new brewer i want to document everything and keep all my...

hey guys im looking for some advise on this recipe i found. ill be doing a maple porter it sounds like a great fall time new england beer. let me know what you think anything you would change? Ingredients: 5.5 lbs Light Dry Malt Extract 1.5 lbs Crystal Malt (60 degrees lovibond) 1/2 lbs...

thanks to a few members here and telling me to be patient (wich is very hard for me!) this is after 2 weeks of bottle conditioning. it is a harpoon ipa clone. carbonation looks good so far nice thick head with a nice full taste. head is thick enough to float a cap on so with that said :mug::mug:

hey guys being new to the forums i have done some searching with no sucess in finding an answer (i may be stupid haha).. i finished and bottled my first batch of an extract ipa that is a harpoon ipa clone. after one week in the bottles im getting very little carbonation and thus no head on...

hey guys. my name is shawn and i live in NH. i am currently enjoying my first batch of homebrew beer and my secone one is in it's primary fermentation as we speak. with that said i hope to talk and lean as much as possible with this community.. :mug::mug: