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Be very careful with the glass version of the big mouth bubbler, I have seen many reports of broken ones due to the thin glass that is used.

I recently built a fermentation chamber out of a peltier from a travel cooler, an arduino, and some foam insulation. My first batch is fermenting in it now and it holds temperature very well. Here is an album that i posted on reddit not too long ago. http://imgur.com/a/7UxID

I think I've seen this little device on ThinkGeek. It looks like a fun and interesting concept but I don't think it would be very cost effective. Edit: I assume this is what you are talking about.

So I decided to go ahead and try this experiment. When my copper ale was done fermenting, I racked 4 gallons to the bottling bucket leaving about 1 gallon behind in the fermenter. I then vigorously poured 4 gallons of store bought apple juice (preservative free) and 4 cans of apple juice...

I am relatively new to homebrewing and I just finished making up my second batch of beer (Copper ale kit from Midwest Supplies). It should be ready to bottle in roughly two weeks. My roommate and I are fans of hard cider and I was thinking about trying to brew one for my next batch. On...