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Just wondering if somebody has made a beer with a mint taste. I was thinking of coming up with a beer with a slight mint taste. I'm assuming I would add in the secondary. Need some options. Thanks in advance.

So I'm making the jump to AG. I'm brewing an Oberon clone that was put together by one of my lhbs with a beersmith printout. My equipment is; 10 gal SS brewpot, 7 1/2 gal SS brewpot, 10 gal rubbermaid round cooler w/false bottom, & a blichman burner. I've read alot and put together a list of...

I'm working on my first AG recipe. I'm aiming for a black IPA with New Zealand hops. Reason being is my lhbs is carrying the hops and is trying to turn people onto using them. Here is what my lhbs carries: Nelson Sauvin, Green Bullet, Motueka, Pacific Hallertau, Hallertau Aroma, & Pacific...

I'm getting ready to do my first AG recipe. Is distilled water ok to use? Just want to get through my first recipe to get the basics down. Thanks in advance.

Okay, so I'm taking my first shot at an AG recipe. Basically took the malt bill from one recipe and the hops from another. Not sure if this is a good idea. I want it to kind of be my own granted based on what I did as mentioned. I just purchased my equipment for all grain prior to that I've only...

I'm getting ready to make my first ag recipe. Started out thinking an IPA but now it's going to be a black IPA. My lhbs has some New Zealand hops that they are trying brewers to try. Well since I'm into experiencing a little bit. What are some of the New Zealand hops that are available? Just...

Just wondering if the Stout Brew Kettles are worth the money. Currently do extract but will be moving to AG. Looking for equipment that's going to last. Am I better off buying equipment that will do 10 gal batches from the start meaning 10 gallons worth or beer or buy something that results...

Well, I started this in the wrong forum. Didn't realize that until I couldn't find it. Looking for recommendations on commercial brewing equipment that can be used for homebrewing and then transitioned into commercial brewing. Not a large distribution but a brewpub to start. If things go...

Looking for recommendations on equipment that can be used in homebrewing and eventually be used in a commercial environment. Currently homebrew with the basics, only doing extract. Will be moving to AG in the very near future. I am looking at purchasing equipment for homebrewing that can be...

I tried searching for this but might have entered incorrectly since I didn't get the results I was expecting. Anyway what I am wondering is if I install beersmith on one computer, then get a new computer can I uninstall from the old and install on the new without having to purchase the software...

Just wondering what people have added to the primary besides hops and what was the results. Making a pumpkin ale right now and I don't think it's going to be as sweet as I was looking for. Just thought that maybe I should have added some spices and maybe a little vanilla to the primary to help...

I'm wondering if anyone has done this. Obviously after steeping the grains, has anybody added all of the bittering hops at once. If so what was the result? What am I looking for, well something along the lines of an IPA with a lower alcohol content but still has a nice hoppy flavor. Thanks...

Well , I've just joined the forum. I'm new to the business of brewing my own beer. I've made three extract kits and will be starting the fourth which is a pumpkin ale. I'm wondering when making your own recipe do you use dry malt extract or liquid malt extract. I have a very well stocked...