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Yakima 728
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  1. C

    New Recipe and Wanted opinions - Maple Porter

    Alright, Here is what I plan on doing for my maple porter. 3.00 lb Amber Liquid Extract 3.00 lb Dark Liquid Extract 1.50 lb Caramel/Crystal Malt - 30L 0.25 lb Black (Patent) Malt 0.25 lb Chocolate Malt 3.00 lb Maple Syrup (Secondary) 1.50 oz Cascade (Boiling) 1.00 oz...
  2. C

    Maple

    I was wondering if anyone had tried to do a mead like brew using maple syrup instead of honey. If anyone has any thoughts, please let me know. I'm really interested.
  3. C

    New to the Community

    Hello all, I'm not new to brewing, but I'm new here. Just wanted to drop a line and say hi. :)
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