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I tried out Tor's Hard Cider recipe this morning and the volumes do not add up. By the time I was done with his directions, I had no more room left to pour the rest of the sugar blend. His recipe calls for 4-6 cups of sugar. I did 5. I ended up pouring it into a 2 gallon fermenter since it...

I realize it's the middle of July, but I've got the brewing bug. I am looking for a simple recipe that can be ready to bottle by Christmas. Mead or Cider. I have a 2 gallon fermentation bucket and a 2 gallon carboy. Since I'm still new to the Mead/Cider process, I'm really hoping for something...

:tank: I have bought a long coveted 2 gallon carboy. Now, I've got 4 batches of Mead brewing, I figured I'd give cider a chance. I'm looking for a recipe where my primary fermenter is this 2 gallon carboy. Any ideas?

I made a double batch Cherry Melomel in a 3 gallon carboy. Ingredients: 2lbs cherries, 2 cups orange juice with pulp, 2 packets Montreche yeast, 2 gallons Spring water, 6lbs of clover honey. It took one full day before I had activity in the airlock. Now, 5 days later, I'm not getting a...