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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. beeraggie

    My kolsch recipe (Please critique)

    I think all suggestions here will make a great beer, but IMO I like a little more wheat in my kolsch. I would mash at 150, and not any higher....grain of salt
  2. beeraggie

    Can 6 row substitute for 2 row?

    had a brain fart...too many beers today
  3. beeraggie

    Never Ending Word Thread

    Hot..............
  4. beeraggie

    Never Ending Word Thread

    Thanksgiving
  5. beeraggie

    Never Ending Word Thread

    life blood.....
  6. beeraggie

    Why I love beach volleyball.

    drool.....I hope that is what heaven is like
  7. beeraggie

    I love beerlife

    +1 I was getting aroused reading this thread :cross:
  8. beeraggie

    Never Ending Word Thread

    zipper.....
  9. beeraggie

    "Imperializing" a style/recipe

    Good Call bird!!!!
  10. beeraggie

    In praise of SWMBO

    Yup I would say thats a good SWMBO you got there
  11. beeraggie

    Large amounts of Biscuit Malt??

    I have used 25% biscuit malt before. I was quite a unique flavor. I like the biscuit flavor but a lot of people did not.
  12. beeraggie

    Mr. Tree - Marketing at its finest

    Wtf???????
  13. beeraggie

    Crappy a$$ scale

    That's a good idea!!!
  14. beeraggie

    Crappy a$$ scale

    My scale went out and in a bind I thought I could use the bathroom scale. Well it will not register under 25 lbs so i tried standing on it with the malts to get a weight. Problem is I can stand on it 3 times with the same amount each time and get 3 different weights. Guess I will just wing...
  15. beeraggie

    Anybody else excited for football?

    and GIG 'EM AGGIES WHOOP!!!!!!!!
  16. beeraggie

    Anybody else excited for football?

    Go Texans!!!!
  17. beeraggie

    Raid on Kosher plants jacks up food prices

    WTF??? This is crazy
  18. beeraggie

    Boy Scouts hit with Tornado

    That is just unbelievable whats happening around the middle of the USA. I will be praying for everyone in those areas
  19. beeraggie

    Headed to TEXAS!!!

    Hey dude, I am exactly in between Houston and SA. Let me know when you are passing thru
  20. beeraggie

    Making a starter

    You want to pitch the starter when the yeast is still actively fermenting. I have never frozen my yeast, I have kept a flask of starter in the fridge for several months and it worked out fine. If your not going to use it put it in a sanitized beer bottle and cap and store in the fridge.
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