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So just yesterday I was in an experimenting mood...after looking through a few threads on the use of bread yeast I was determined to give it a go, simply to see 1. how far bread yeast will ferment and 2. what the hell kind of product does it make. Since I figured this would be relatively cheap...

This is my first time doing an all extract kit, previously I have done a couple specialty grains so nothing crazy. However with this kit my OG was supposed to be 1.054 and my reading came out to 1.056...I'm not too worried about that because the recipe was for 5.25 gal and I always fill up to 5...

Cracked open a bottle last night to try it out, even though it had only been bottled for one week so the carbonation was low but it tasted decent! To be honest I am surprised at how easy this was, using an extract kit with specialty grains isn't hard at all. Next step mini-mash! Oh ya brewed...