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Super helpful. What does the veggie steamer do?

DME: Dehydrated Malt Extract LME: Liquid Malt Extract I can only think of one other off the top of my head... LHBS: Local Home Brew Store

Sardoman: nuts, forgot to mention that. I am doing partial boils right now...I usually end up with 3.8 gallons and then top off with water. A larger pot is a great suggestion. nanofreak: definitely did adjust the weight.

Ok. I've done about 6 brews at this point, most of them hoppy IPAs. I'm getting what I can only describe as a really big malty-caramely flavor that is masking a lot of the hops flavor and bitterness. It's not something that makes me want to throw out the batch, but it's making most of my...

I've got this recipe in my primary fermenter right now. Question: what does dry hopping in the primary and secondary do? Could I just add all the hops in the secondary for 7 days?

Hi. I'm a new brewer and I'm trying to figure out the best way to boil wort with LME. I've read the BYO article on better extract brewing (http://***********/component/resource/article/Issues/231-October%202005/10-10-steps-to-better-extract-brewing) as well as the article on different ways to...