Search results

CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. sculpin

    First extract recipe?

    I wanted to share this article with you. It's about a homebrew recipe from 1825. http://www.dailymail.co.uk/news/article-2095091/Beer-recipe-laced-treacle-discovered-historical-notebook-cost-just-11p-pint.html
  2. sculpin

    When to take mash pH?

    Hi, Is there a best time to take the mash pH? How long should I wait after dough in? I'm worried not to take the reading too early and make un-necessary adjustments, but at the same time I don't want to wait too long and have the mash at the wrong pH. I hope this makes sense. Thanks.
  3. sculpin

    USPS to Canada - how long does it take?

    Hi, I live in Vancouver, Canada. I've ordered some hops from wholesale hops and they shipped them 2 weeks ago but I still didn't get them. Anybody has any idea how long this can take? Thanks.
  4. sculpin

    Bitter grains

    Hi, I live in Canada and I'm using a base malt called Praire Malt. I like to chew on the grains and see how they taste. Most of them taste good but there are some, I would say 1% or so, that taste bitter, really bitter. Not only they taste bitter but their color is different, brown-reddish...
Back
Top