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  1. C

    Bottle Infection? What's going on here?

    Hi everyone, Long time since I've brewed and got back into this summer. First batch was a farmhouse style / quasi-saison situation. Somewhat of a mutt but I think dead on for a warm fall season. Recipe below. I bottled nearly two weeks ago. Peaked the other day and noticed a bit of an oil /...
  2. C

    Aluminum Turkey Fryer Mash Tun

    I'm looking at buying a 30 qt turkey fryer pot to use as a mash tun. It comes with a corrugated "poultry rack" which is basically a disc with 1 inch walls to keep it off the bottom of the pot, and with holes drilled into it to. Has anyone ever used one of these racks as a false bottom? I was...
  3. C

    Stuck Winter Ale?

    I brewed an all grain winter ale (recipe below). OG was 1.062. A week later, all action has stopped and it's reading 1.022 consistently. I was assuming it would get down to 1.015ish. Am I at the end of the line for this beer? 5 gallons 13 lbs Marris Otter 2 lbs crystal 80L 1/3 lb chocolate 1/3...
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