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Maltries Franco belges 55lb bags Pilsen $40 x2 Wheat $41 x1 Thomas Fawcett 55lb bag Maris otter $46 x1 golden promise $47 x1

Not one for drinking while brewing my own beers. I did manage to screw up the in's on my new counterflow chiller a year or so ago. Managed to dump 3 gallons or so of 1.100 wort down the drawn of what was a barleywine. Talk about wort you don't want to lose. Luckily I had some DME and I was able...

I had a beer called Starsan Saison for a short while. I did just that, racked the wort onto 1-2 gallons of starsan. Turned out being a damned fine beer, just lower gravity than I was aiming for. People still talk about it and its probably been five years.

Maltries Franco Belge Pilsen 40 x 2 Maltries Franco Belge Vienna 40 x 1 Bairds Maris Otter 42 x 1 Pick up would be preferred on a weekend unless I can get someone to grab them for me.

I might be game. I have a buddy that lives up there that could probably grab them for me.

1x Bairds Maris otter $50 1x Canada Malting Superior Pale $43 1x Franco Belge Pilsen $51

2x Franco Belge Pils 1x Franco Belge Wheat

2x Franco Belge Pils 1x CM-Wheat

Any word on the next one?

Where did you see this? no more group buys, or facebook only?

1 NHC Social only ticket for sale. My lady can not attend any longer and she would like to sale her ticket. $150 I work in Old City (Philadelphia) so I could meet you any time before the conference.

Would the pasteurization even be necessary? Like, If I just drained the wort right off, chilled down to 90, and pitched two packs of 3191-pc, maybe with a hand full of grain? Seems like it would work the same. Put my heat belt on it and let it blow off. Also, would a higher mash temp be better...

Any word? Been awhile.

Not yet, we judged last weekend. It wasn't the best run comp I've been too/judged. I'd be surprised if they get mailed out before the end of the month.

Hey guys, I made a video of what to drill. I'm sure the bit size could be worked on if you're at higher elevations, but 1/8" worked fine for me. Here is the video, I hope it helps some one out there.

Cool. Are you down for Briess BM‐5351?

Anyone interested in splitting some Flaked Wheat and Victory/Biscuit malt?

Noob question. I was wondering if I could hook a dimmer switch to the elements to control temps? I currently have a two tier propane rig, with 3-keggels that I want to move to the basement. I'm comfortable hooking up electric for 220v. I recently purchased two 5500w elements that I would...

I'll make use of them Chris.

Eh. I guess the DME with fish.