I'm trying a little experiment that I am sure many others have tried in one form or another. I am brewing the same beer back to back with one variation, one of the hop additions.
I've been a fan of Sorachi Ace. I think... So I am brewing two beers one with Sorachi and one with Amarillo at...
Can anyone make a suggestion for good pubs in downtown Denver?
Staying at The Curtis (15th and Welton) and would like to try some of Colorado's finest. Which I hear is pretty fine these days...
I'm brewing up a watermelon wheat beer in a day or so. I'm trying to calculate the final abv and am wondering if there is much contribution from the sugars that are in the watermelon juice? I have about 5 liters.
I have to take a trip through Missouri (St. Louis, Troy, Lebanon, Comumbia, Jefferson City, Moberly, Clinton) and was looking for some good local beers.
Any recommendations for brew pubs and/or bottled beers that I should discover?