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So in the process of kegging a batch last night, I somehow left the probe to the temp controller hanging out of the keezer. It tried and tried to get my whole garage down to 40 degrees...but only managed to freeze my beer. :smack: All of the bottles that I have in it are frozen. I had a...

My buddy and I picked up everything we need for this Spotted Cow clone yesterday, but when we got home from our LHBS, I realized that I forgot to tell them not to put the Munich in with the 6-row, flaked corn and flaked barley: BeerSmith Recipe Printout - http://www.beersmith.com Recipe...

My buddy and I brewed NB's Caribou Slobber extract kit yesterday. We made a yeast starter with rehydrated dry yeast the night prior to brew day. I had to skip out a bit early, and he forgot to grab a sample for the hydrometer, so we don't have an OG. I thought that a starter was always...

I recently bought a used 5 gal carboy off of craigslist. I didn't notice until I was home that inside of it at the bottom, there appears to be what looks like rust. It's just a small spot, but I couldn't remove it with a strong cleaner/degreaser. Maybe it's a stain left behind from storing...

Could I plug a chest freezer into this, or do I need a different type (more expensive) of temperature regulator? http://www.amazon.com/dp/B000E7NYY8/?tag=skimlinks_replacement-20

Hello all. I've done a lot of lurking on here the last few days in an attempt to prepare myself for my first ever batch. I think I'm going to go with a PM recipe for Stone IPA, which is straight from Stone (Dec. 2008, Vol. 14, No. 8 issue of Brew Your Own). Thoughts, issues, concerns...