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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    getting low IBU and lots of carmel flavor

    I am new to home brewing, done about 6, 5gallon batches. I use extract and on a few occasions have added dry extract to bump up fermentable sugars for higher ABV. I have done three IPA's including a ruination clone. For those that know that beer it is high on the IBU scale and I love my hoppy...
  2. S

    lompac

    does any one have any lompac recipies? I have not been able to find any online and love every one of the beers I have had from there
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