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  1. haynie91

    Munich Helles Munich Helles

    Date Brewed: 01/29/2011 Munich Helles Malt: Amount Lbs. Percentage of Total Pilsner 10 90.9% Munich .75 6.8% Melanoidin .25 2.3% Total 11 Hops: 1 oz Hallertau NZ (9.06%AA) Added for 60 minutes Water Treatment: 1 tbsp pH stabilizer Added to...
  2. haynie91

    Brewing with Citrus - Proven techniques

    Hello all - I'm new to the forums here, have used this site for research for a while but finally have joined. I am prepping to make my annual "fruit" beer of the year and this year have decided to incorporate grapefruits, tangerines and valencia oranges I froze in December. Last year I made...
  3. haynie91

    Greetings from "sunny" Portland...

    What's going on homebrewers! Looking forward to picking your brains and taking my craft to the next level. A shout out to Jonk331 for the recommendation
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