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  1. Wicked_Magik

    Maintaining temp AFTER fermentation

    This may be a no-brainer, but is there any reason to actively maintain a certain temp, AFTER fermentation has completed, but before you bottle/rack/keg etc? In other words, do I need to worry about my beer creeping +/- 5 degrees after fermentation has finished (known via hydrometer)?
  2. Wicked_Magik

    A Game of Thrones

    Did anyone catch the 15 min sneak peak on HBO last night? Have you read the books? I'm about 3/4 through the first book and am absolutely loving it. The show was (I Thought) spot on to the story. (well it was for being only 1/4th of the first episode) I think its gonna be a pretty...
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