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  1. S

    1st IPA...Almost blew up my bucket

    This is my first IPA. Extract and grain. I can post the recipie tonight but it was out of a box.
  2. S

    Brewing a BLOND....help.

    picked up supplies for a blond ale the other day this is my first batch without the use of dedicated instructions (im used to kits from brooklyn brew shop) Im doing a 5 gallon batch of 9.8 lbs American Two-row Pale 1.8 lbs wheat malt 0.8 lbs Weyermann Carahell and 1 oz Mt. Hood...
  3. S

    Brooklyn Brew Shop Gravitiy Stats?

    i just brewed a chocolate maple porter from Brooklyn brew shop, everything went according to plan but i threw out the package that it came in and i was wondering if anyone knew the official gravity statistics for their cm. porter? i just bottled it and my final gravity came to 1.26, if i was...
  4. S

    Gravity readings?

    So I brewed up a batch of all grain choc. Maple porter from Brooklyn brew shop... I'm pretty new to home brewing (this being my 2nd batch) everything went smoothly and I took my initial grav before filling my carboy My question is now that my beer is approaching 2 weeks (I plan on leaving it in...
  5. S

    BIg Problem...Help pls

    so i brewed a batch of Brooklyn brew shops chestnut brow ale, everything went smoothly.. i let it sit for a few weeks then put it into bottles three weeks later (today) i put a few bottles in the fridge to cool off.. i just opened two of them and they exploded in FOAM! totally undrinkable...
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