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I've been brewing 5 gallon batches for 6 years, 5 years doing AG with round mash tun, 3 vessels total. I was at a point where I wanted to move up to 10 gallons but I needed to do an upgrade on my mash tun to a larger cooler. I have been running this through my mind for months when it occurred to...

I had kegged a 5 gallon batch weekend before last to be ready when I returned from Thanksgiving vacation. We arrived back home this past Saturday so as soon as everything was put away & things were back to normal I went out to my shed to check my keezer. When I opened it up, one of the kegs was...

Cleaned up my ss boil kettle yesterday after brewing. I scorched the bottom last year & just generally needed a thorough cleaning as I usually just wash it Oxyclean after brewing. Have used the liquid Barkeepers Friend on our glass top stove in the past but for the boil kettle I bought the...

This is not my first time kegging, as I have an extra fridge with a regulator, gas bottle, & a simple picnic tap with a 5 foot hose attached. Been using this for a couple of years with no issues. A few months ago, I bought a used keezer that came all put together with 3 taps/shanks, a...