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Clean the keg I will, keep me from getting ill it will. Hey!

After the boil at 70.

I gave half the batch to a friend and he already pitched the yeast. Should he do the same and re-pitch?

I brewed this last night doubled everything for a 10 gal. batch and my OG is only 1.024. I think my mash temp only reached 150 due to a bad thermometer. Now its morning and I am looking for my next step to fix this. I have not pitched my yeast yet, but need to soon. Should I a) heat the wort...

I brewed this. After 3 weeks at 35 in the secondary its at 1.022. I only used one tube of yeast but started primary at 68 for 4 days before slowly going to 55. I want to bottle ASAP to have at 4th of July party. Any ideas?

You can borrow my house to store your stuff.

I built mine from a tip I found here. Coil a copper wire around a pencil and run it inside the braid. I used the copper wire from some Romex I had #12. It has been working great.