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Alright guys, so I am putting together an IIPA for a contest that I am entering here locally. Winner gets to brew with a local brew master, so I am really trying to step it up. I am using some unique hops that I have in the freezer (pellets) and trying to blend bittering with some amazing aroma...

So I have an entire set of the Stone Vertical Epic 02-12... I was wondering what is a set like that worth. I am not trying to sell it but just get an idea what it's value is.

Alright so I was making a batch of Tits Up IIPA that I got from on here. I hated to see so many grains only make one batch so I got 4 lbs of 2 row and after I mashed I added those grains to the mashed grains for a second running. I got back about 1.055 for OG. I decided to do an all Simcoe...

Alright so I was making a batch of Tits Up IIPA that I got from on here. I hated to see so many grains only make one batch so I got 4 lbs of 2 row and after I mashed I added those grains to the mashed grains for a second running. I got back about 1.055 for OG. I decided to do an all Simcoe...

Alright so I brew a lot of beers but have never done ciders, I bought some cider at the grocery store that is pasteurized and has potassium sorbate to preserve. My question is can I turn this into a hard cider or do I need to just drink it and buy some other stuff. If so what would you do to it...

I am wanting to brew up an Imperial IPA that brings the hops. I have put this one together and I am thinking about brewing it up. What are your thoughts? Are there to many hops? Or does it look about right for an imperial high IBU beer? BeerSmith Recipe Printout - http://www.beersmith.com...

I am thinking about brewing up a NWPA and I was wanting some input on the beer that I have made up. Any input is greatly appreciated!! BeerSmith Recipe Printout - http://www.beersmith.com Recipe: Northwest Best NWPA Brewer: Tyson Beggs Asst Brewer: Style: American Pale Ale TYPE: All...

This is the best recipe of a red beer that I have ever had, great beer and all of your friends will love it. I have had people who are not craft beer drinkers (Coors light people) who have said this is the best beer they have ever tasted. Hope you enjoy Recipe: Irish Red Brewer: Tyson Beggs...

Recipe: Irish Red Brewer: Tyson Beggs Asst Brewer: Style: Irish Red Ale TYPE: Extract Taste: (35.0) Recipe Specifications -------------------------- Batch Size: 5.00 gal Boil Size: 5.72 gal Estimated OG: 1.051 SG Estimated Color: 15.8 SRM Estimated IBU: 59.8 IBU Brewhouse...

So I got some information from Deschuttes on this beer and this is what I put together. Any thoughts on how close it should be to the original? Thank!! BeerSmith Recipe Printout - http://www.beersmith.com Recipe: Red Chair NWPA Brewer: Tyson Beggs Asst Brewer: Style: American IPA TYPE...

Alright so I am messing around with BeerSmith and trying to come up with a new recipe for the summer. Basically I am using what I have at my house and I was wondering if these hops mix very well or any suggestions you have for a summer IPA that is light in color and a little lighter on the hops...

I was wondering if anyone out there has a Dagger Falls clone? It is from Sockeye brewing in Boise, Idaho and it is great. I will do either all grain or extract. Thanks in advance.