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  1. S

    Too Bitter!

    Thanks Dark Ale By Wort I mean fermenter. Nothing else changed during the transition from bottling to kegging. There is however no second fermentation anymore but could this affect the flavour?
  2. S

    Too Bitter!

    Hi. I've recently moved over to kegging. I brew the beer in a wort and then pour it into the keg and gas it up. However its always very bitter now. When I bottled I never had this problem. Whats going on here?
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