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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. R

    Fermentation Time

    I started my very first batch Sunday afternoon. I have done everything by the letter. I started the fermentation process on Sunday afternoon at 5pm. By 3am Monday morning the valve was bubbling like crazy. Now here it is Tuesday morning at 5am and it is only bubbling every 2 minutes. Is this...
  2. R

    Hello from Powell Tennessee

    I have, for years, wanted to get into this. Thanks to my cousins advice and support from my family, I just finished my first batch today.:ban: I will be spending a lot of time here and will be asking a lot of questions. I plan on upgrading my account asap... Thanks in advance for all your...
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