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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. R

    Back sweeten sugar question

    Nasdrowie: I thank you for your insight. Its been over a week and no popped corks so I guess I'm ok. I hope it is just bottling sickness. Its my first batch so I guess I'm a little impatient, but I will try to forget about them for a while, hopefully they'll be ok.
  2. R

    Back sweeten sugar question

    Hello all, I'm new to this forum and to wine making. I recently finished a California Riesling Kit. I did a taste test and added suger to my desired taste (2 cups). I them proceded to bottle. At the time my instructions didnt say anything about added sorbate if you back sweeten. I could've...
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