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Greetings, I recently brewed a Rogue Shakespeare Stout Kit using Pacman yeast. The boil and all went smoothly, no problems noted. Our OG sat directly at 9%. I am used to a certain lag before the yeasties start going to town, but this round of home brew (or waiting rather) certainly set...

Good ol' buyers remorse. I bought the True Brew IPA kit after the finding out it had oak chips. Oak chips sounded very intriguing. After reading a few reviews about this kit, I decided I would like to make this a bit more beefy IPA. I feel I go beyond the description "hop-head" to the next...

My second batch (Pale Ale) is nearing the end of its primary stage in a glass carboy. Something I never did think about was how do I get a sample out for tasting. Common sense tells me that dumping some out would be not good since I won't want to disturb the trub or bring any unnecessary...

I am not afraid to admit when I make a blatant mistake.. and oh did I. This was my second batch. I am fairly confident with the basic process and comfortable with brewings a kit. All was going splended through the steeping. I added the LME and hops, no problems. Got it to a nice rolling...