Search results

Didn't want to be a jerk about it, but it was a good deal and they just cancelled it for "technical reasons." I reached out to BYO and they said they would not honor the price or discount of a third party. For what it's worth, the seller is Synapse Group Inc - I filed a BBB complaint with...

Thought this might be worth posting because of the fact that I didn't use a draft tower but instead put taps through the door. Pretty straight forward Sanyo SR-4912 conversion, actually much simpler because I didn't go with a tower. I looked around and only came across one other photo of a...

Sorry to be bringing up a thread that is a few years old, but I saw you're still active and posting. Curious how your wine cooler kegerator had held up in terms of keeping beer cold enough. Looks like the temp range in most of these units starts in the low 40's?

Just saw an update notice on my iPad tonight when I loaded the program. Inventory add on coming in the next few weeks.

Been sitting for a few months, opened my first bottle from this recipe. Absolutely delicious. Ended up about 8.5% abv (which is quite a bit lower than Brooklyn's version at 10%) but to be honest, I liked it just as much. Great flavors and just boozy enough. Was a big hit with the wife...

tried to email you my address, said your mailbox was full. I live just downt he street from Prairie Moon, would like to get on the list.

sorry to be bringing up an old thread here, but I recently brewed a batch with this recipe. Any notes on fermentation time / conditioning with the recipe? I'm assuming it's similar to other Imperial Stouts meaning 3-4 + Months in the bottle?